中文简介

植物登记杂志，每年出版三次，是美国作物科学协会的官方登记出版物。该出版物由编辑委员会编制，其成员包括编辑和总编、副编辑、执行编辑、首席执行官和出版物主任。2年影响因子:0.625年影响因子:0.637录取率:86%索引范围:CAB摘要，Scopus, SCI扩展，当前内容范围该杂志发表了严格的同行评审研究，描述了具有增强营养、生产力、质量和/或遗传多样性的新植物基因型的发展。该杂志是植物育种家、遗传学家和基因组生物学家发表描述新的和新的植物品种、种质、亲本系、遗传库存和基因组图谱群体的研究的首要国际场所。除了生物医学、营养和农业科学家，目标受众还包括决策者、人道主义组织以及食品、饲料、纤维、生物能源和住房工业的所有方面。该杂志出版品种、种质、亲本、遗传储备和绘制人口登记手稿，让育种人员了解作物遗传多样性的最新进展。对历史植物材料、注册过程或相关主题的观点或评论文章，也可以在编辑批准和同行评审后接受。?

投稿网址：http://mc.manuscriptcentral.com/plantreg

英文简介

The Journal of Plant Registrations, published three times a year, is the official registration publication of the Crop Science Society of America. The publication is prepared by an editorial board consisting of an editor and editor-in-chief, associate editors, managing editor, chief executive officer, and director of publications.2-year impact factor: 0.625-year impact factor: 0.637Acceptance rate: 86%Indexing coverage: CAB Abstracts, Scopus, SCI Expanded, Current ContentsScopeThe journal publishes rigorously peer-reviewed research describing the development of new plant genotypes with enhanced nutrition, productivity, quality, and/or genetic diversity. The journal is the premier international venue for plant breeders, geneticists, and genome biologists to publish research describing new and novel plant cultivars, germplasms, parental lines, genetic stocks, and genomic mapping populations. In addition to biomedical, nutritional, and agricultural scientists, the intended audience includes policy makers, humanitarian organizations, and all facets of food, feed, fiber, bioenergy, and shelter industries.The journal publishes cultivar, germplasm, parental line, genetic stock, and mapping population registration manuscripts, keeping breeders informed about new advances in the genetic diversity of crops. Perspective or review papers on historical plant material, the registration process, or related topics may also be accepted with approval of the editor and after peer review. ?